Collitali Smoked Salt with Beech Wood with Grinder Cap 125g


New salty flavours and colours of the world.



Collitali’s new selection of Salt of the world. Salt of marine origin slowly smoked cold with the traditional method with beech wood; rich in minerals.

  • Excellent as a seasoning in many dishes, it gives a smoky flavour to salmon, trout, herring and baked fish.
  • Practical rechargeable glass bottle with grinder cap
  • A special selection to give a gourmet touch to the dishes
  • 125g
  • From Italy